Lemwn (Lemon) Welsh preserve

Our recipe for classic lemon marmalade produces a tangy, bittersweet spread perfect for toast, scones, or pairing with cheese. Using the "whole lemon" method ensures maximum flavor and natural pectin for a proper set.

Lemon marmalade is a vibrant, sweet, and tangy citrus preserve made from the juice, pulp, and rind of lemons. Unlike traditional orange marmalade, it offers a brighter, more acidic flavour profile, often featuring finely cut rind for a delicate texture. It is a popular, high-quality, and versatile spread often used on toast, in baking (e.g., lemon drizzle cake), or paired with cheeses like aged pecorino.

We don't stock this often, only when our Lemon trees in Llanhilleth, -yes in Wales!- produce enough lemons for us.

300ml and produced using our famous fabric labels.